Agricultural, plant varieties
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United states of America, Europe, Rest of World
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Soybeans

Patent Granted The soybean (US) or soya bean (UK, AU) (Glycine max)[2] is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a pulse by the UN Food and Agricultural Organization (FAO).

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