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特許 権利維持 Phenethyl isothiocyanate (PEITC) is a naturally occurring isothiocyanate that is found in some cruciferous vegetables.[1] PEITC has been studied for its potential for chemoprevention.[2][3][4] In terms of biosynthesis, PEITC is produced from gluconasturtiin by the action of the enzyme myrosinase.
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